LUNCH
Served Fridays only from 11:30 - 2:00
Lunch Menu is written weekly
the menu below is only a sample
APPETIZERS
Catalan Gazpacho $4 / $6
cup or bowl
French Onion Soup Gratinée $4 / $6
cup or crock
Gemini Farms Mixed Garden Salad $7
champagne tarragon vinaigrette
Country Pate $7
pistachios & green peppercorns
Basil Wrapped Shrimp $7
apricot chutney & madras curry sauce
Scallop Ravioli with Vermouth Cream $8
spring leeks, oregon truffles, peas & asparagus
Grilled Bibb Lettuce Salad $7
crispy bacon & warm maytag blue cheese fondue
Sides of Frites $4
ENTREES
Sauteéd Filet of Sole Meunière $14
gaufrette potatoes & garden salad
Panfried Veal Schnitzel $14
spring vegetables & mashed potatoes
Crispy Duck Confit with Dried Cherries $12
duck confit potato galette & ribbon vegetables
Bacon, Spinach, and Artichoke Quiche $9
gaufrette potatoes & garden salad
Black Mussels with Club Fries $12
white wine, garlic, herbs and lemon
Wild Mushroom Macaroni and Cheese $10
four cheeses with roasted garlic, truffle oil & garden salad
Grilled Hamburger with Frites $9
add gruyère cheese, add blue cheese, add grilled onions, add roasted peppers $1 each
or roasted peppers (add $1 each)
Side of Gemini Farms Spinach $6